SIP.COOK.ENJOY.

SIP.COOK.ENJOY.

Gluten-Free Recipes for my Gluten-Loving Family.

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  • Greek Eggplant Potato Casserole

    September 10, 2023

    We can all thank my mom for sourcing the inspiration for this dish! Clipped from a local paper, I took a traditional Greek casserole recipe and upped the ante with of course, my favorite, pesto. Besides chopping all the…

  • Pepperoncini Zucchini Orzo

    September 5, 2023

    My love for pepperoncini has no bounds. I love it on pizza. I love it on salad. I love it in sandwiches. And now I love it in pasta! As someone who does not love pasta (hot or cold),…

  • Chicken Stuffed Poblano Peppers

    August 31, 2023

    If you know me at all, you know I love poblano peppers. I chalk it up to the years and years we spent visiting my grandparents in Santa Fe. Spicy but not too spicy, full of flavor, and easily…

  • Gin Lemon Basil Cooler

    August 26, 2023

    Happy Fridays friends!! In lieu of the summer ending faster than I am willing to admit, I am sharing the drink I have been drooling over recently. This Gin Lemon Basil Cooler tastes like an adult lemonade… but without…

  • Summer Peach Panzella Salad

    August 23, 2023

    Nothing screams summer to me than stone fruit and tomato… in anything! Mostly salads… but still, anything. They are fresh, juicy, and so flavorful this time of year.  As I hold on to the last days of summer for…

  • Everyday Chicken Fritters

    August 16, 2023

    Looking for an easy, healthy, protein forward snack to have around when you are mindlessly grazing mid-day? Looking for a delicious addition to your pasta or salad dish? Or what about something both your kid and you can enjoy…

  • Everyday Crispy Tofu

    August 13, 2023

    Let me tell you, the best (and only) way to eat tofu is CRISPY CRISPY CRISPY. After hours spent waiting on tofu to crisp in the oven, I finally got smart. First, I realized you must drain the moisture…

  • Salmon Cakes

    August 7, 2023

    I was laughing as I wrote an email to my grandfather the other day that I decidedly do not like cooked salmon. I mean, it was just a few years ago that I accepted raw salmon as a viable…

  • Ginger Chop Salad

    August 1, 2023

    Nothing like a new month reset with a delicious, nutritious, and relatively healthy-ish chop salad. I am always on the look out for salad recipes that are filling enough for a full meal and packed without goodies to actually…

  • Mint Mojito

    July 30, 2023

    *REPOST FROM THE OLD BLOG* After three months on the beautiful island of Maui [during covid], I am on a rum kick. As one of the most underrated alcohols (in my opinion), its sweet tones are perfect for cocktails.…

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