Tag: PORRIDGE

• Pork Jook

  

  Jook. Juk. Congee. Rice porridge. Named differently based on the region of Asia in which it is made, the type of rice used, and the water-to-rice ratio, there are just as many ways or techniques to make jook as there are names. I was first introduced to this delightful comfort food by my mother-in-law. It’s…

  sipcookenjoy

  January 8, 2024

  ASIAN, SAVORY

  ASIAN, COOK, JOOK, MAIN, MAINS, PORK, PORRIDGE, RICE, SAVORY