Tag: EGGS
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Effortless Pesto Kale Quiche
Well it’s official, your girl is back at work! Part excited. Part exhausted already. Definitely nostalgic for the early days of babyhood. But mostly energized to tap back into the adult world. Don’t quote me on that though, I may be over it in a few short weeks, relishing my slow days walking the streets…
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Prosciutto & Sundried Tomato Quiche
Two prosciutto recipes in a row? How could I! Let’s be honest, cooking – regardless of the cuisine – is just reworking the same ingredients in entirely new ways. So now, let me introduce you to the epic-ness that is prosciutto in a quiche. It’s salty, protein-packed, and gorgeous to look at. A few months…
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Zucchini Feta Toastie
Have you noticed I’ve been used Greek Feta in Brine a lot lately? Well if you haven’t, you have not paid very close attention! My favorite part about Greek Feta in Brine is that the brine keeps the cheese from souring, drying, and can be kept in the fridge for weeks. It’s also so versatile!…
SIP.COOK.ENJOY. 