Tag: CRACKER CRUSTED
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Cracker-Crusted Chicken Cutlets

We all have those dishes we revert back to time and time again. For me, it’s cracker-crusted chicken. Although not as simple as grilling or baking chicken, there is something so satisfying about the crunchy, salty coat that it makes the extra 10 minutes of preparation worth it. I could probably chalk this obsession up…
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Deconstructed “Chicken Parm”

I don’t even know why I called this Chicken Parm. It doesn’t even have parmesan in the recipe! But I guess it was a simpler way to name it than “Cracker-Crusted Chicken Cutlets over Marinara Sauce and Zucchini.” I’ve been making a version of this every month for the last few years. Ever since Rachael…